19th Hole Grille

Open to the Public

19th Hole January 2018.pdf

Visit us on Facebook

Valerie Gernenz – Manager

Phone 219 988 2282

The 19th Hole Restaurant is open to the public.

LOFS 19th Hole Restaurant & Lounge Specials

Mondays: 3 PM – 9 PM
½ off appetizers (excluding wings) from 5pm-7pm.
MGD draft tall $2, short $1

 Tuesdays: 3 PM – 9 PM
Chef’s Choice Pasta Dinner $9.95.
Pair it up with your favorite glass of wine

Wednesdays: 3 PM – 9 PM
Chicken & Waffles $8.
Domestic Bottles $2.25, Tall Calls $6

Thursdays: 3 PM – 9 PM
Chef’s Choice Chicken, Beef or Turkey  Pot Pie $8.
Large Thin Crust Cheese Pizza $10.
Tall Drafts $2, Tall Wells $5

Fridays: 11 AM – 10 PM
AYCE Fish & Shrimp $14.95, choose only one for $9.95
$2 Domestic or $3 Import Bottles

Saturdays: 11 AM – 10 PM
½ Pound Burgers $7
$3 Captain Morgan Hiball Drinks
$5 Jack Daniels Hiball Drinks

Sundays: 11 AM – 9 PM
Pork Chop Dinner $9
$13 Domestic Buckets

Don’t forget to ask for the soup of the day!

Call in or check us out on Facebook for our daily specials!

Text LOFS to 36000 for special promotional deals and updates on future events!

January Entertainment @ 19th Hole:
Saturday, January 20th  – Acoustically Speaking
Saturday January 27th – Kickstand
Must be 21yrs or older to attend!

Note: Bar may remain open longer than posted.

Call 988-2282 or email restmgr@lofs.org   for more information.

19th Hole Menu 2017 (pdf file)

Bar may remain open longer than posted.